Dinner with S&w mexican style sauced pinto beans with spicy poblano peppers, bell peppers, garlic & cream savory sides, mexican style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PREPARED PINTO BEANS, WATER, ROASTED POBLANO PEPPER, RED BELL PEPPER, ONIONS, CONTAINS 2% OR LESS: PINTO BEAN FLOUR, SALT, CILANTRO, MILK SOLIDS (CREAM, MILKFAT AND NONFAT MILK), OLIVE OIL BUTTER (CREAM (FROM MILL SALT), GARLIC POWDER, CUMIN, ONION POWDER, SPICE
S&w, canned & bottled beans, serving 130 g, package 15 oz/425 g. Ingredients as printed on the label.
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Other bell peppers
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- Boomerang's spinach & mushroom spinach, mushrooms, red bell peppers and monterey jack cheese mixed with a cream sauce in a puff pastry, spinach & mushroomBoomerang's
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- Wegmans roasted vegetable organic egg pasta with zucchini, eggplant, sweet peppers & cheese filling ravioli, roasted vegetableWegmans
- Healthy Choice sweet & spicy asian-style noodle bowl udon noodles, edamame, celery, carrots, red bell peppers & scallions in a spicy soy sauce simply steamers, sweet & spicy asian-style noodle bowlHealthy Choice
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Cooks as bell peppers, garlic, pinto beans. Half of it left? Use up the bell peppers.