Dinner with Santini sundried tomato pesto, italian pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUNDRIED TOMATOES, SUNFLOWER OIL, GENOVESE BASIL, CASHEW NUTS, GRATED CHEESE (PARMIGIANO, PECORINO, HARD CHEESE), GARLIC, PINE KERNELS, EXTRA VIRGIN OLIVE OIL, HOT PEPPER FLAVOR, CORN STARCH, WHEAT FIBERS, SALT, GLUCONIC ACID.
Santini, prepared pasta & pizza sauces, serving 34 g, package 9.6 oz/275 g. Ingredients as printed on the label.
More from Santini
Other tomatoes
- Made In Nature ancient grain fusion, tuscan garlic & tomatoMade In Nature
- Pacific pasta o's, pasta in tomato saucePacific
- Goya sardines in tomato sauce, tomato sauceGoya
- Goya sardines in hot tomato sauce, sardinesGoya
- Victoria julienne cut sun dried tomatoes for salads & cookingVictoria
- Victoria mediterranean sun dried tomatoes with pure olive oilVictoria
- Victoria italian tomatoes sauceVictoria
- Springfield tomato ketchup, tomatoSpringfield
- Del Monte tomato ketchup, tomatoDel Monte
- Gonzalez tomato ketchupGonzalez
Cooks as tomatoes, marinara, pesto. Half of it left? Use up the tomatoes.