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Dinner with Sargento natural smokehouse cheddar cheese slices

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On the label

Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto ( Vegetable Color), Natural Smoke Flavor.

Sargento, milk/milk substitutes, serving 17 g. Ingredients as printed on the label.

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Other cheddar

Cooks as cheddar. Half of it left? Use up the cheddar.