Dinner with Schnucks hickory smoked st louis style pork ribs in bbq sauce, hickory smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ST. LOUIS STYLE PORK SPARE RIBS, WATER, SUGAR, TOMATO PASTE, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: MOLASSES, CONCENTRATED PINEAPPLE JUICE, SEA SALT, CORN STARCH, SALT, DEXTROSE, SODIUM PHOSPHATE, NATURAL SMOKE FLAVOR, GARLIC POWDER, CARAMEL COLOR, XANTHAN GUM, SPICES.
Schnucks, cooked & prepared, serving 140 g, package 40 oz/2.5 lbs/1135 g. Ingredients as printed on the label.
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Cooks as ribs, barbecue sauce. Half of it left? Use up the ribs.