Dinner with Schnucks simple shrimp salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
12 GRAIN BREAD (100% WHOLE GRAIN WHOLE WHEAT FLOUR, WATER, BROWN SUGAR, WHEAT GLUTEN, YEAST, RYE, OATS, BARLEY, CORN MILLET, RICE FLOUR, CANOLA OIL (NON-HYDROGRENATED), TRITICALE, SUNFLOWER NUTMEATS, SESAME SEEDS, FLAXMEAL, BUCKWHEAT, SALT, RAISIN JUICE CONCENTRATE, CONTAINS 2% OR LESS OF THE FOLLOWING: CULTURED WHEY, VINEGAR, SOY LECITHIN), SHRIMP (SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE), MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, VINEGAR, EGG YOLKS, WATER, SALT, DEXTROSE, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA USED TO PROTECT QUALITY, NATURAL FLAVORS), CELERY, RED ONION, BUTTER (CREAM AND SALT)
Schnucks, prepared subs & sandwiches, serving 169 g, package 5 oz. Ingredients as printed on the label.
More from Schnucks
- Schnucks pizza, supreme
- Schnucks pizza, sausage
- Schnucks pizza bites, combination sausage & pepperoni
- Schnucks garlic bread sticks, garlic
- Schnucks yeast dinner rolls
- Schnucks western style hash browns
- Schnucks french style green beens
- Schnucks freshly frozen cut green beans
- Schnucks cut broccoli
- Schnucks cauliflower florets
Other shrimp
- Philly Seafood philly's premium wild texas shrimpPhilly Seafood
- Kitchens breaded round shrimpKitchens
- Whole Catch tempura shrimpWhole Catch
- Whole Catch black peppercorn shrimp poppers, black peppercornWhole Catch
- Whole Catch tangy & spicy buffalo shrimpWhole Catch
- Choice Harvest cooked peeled & deveined tail on shrimp iqfChoice Harvest
- Paul Piazza wild caught gulf shrimpPaul Piazza
- Paul Piazza wild caught gulf shrimpPaul Piazza
- Paul Piazza wild caught gulf shrimpPaul Piazza
- Great American Seafood cocktail shrimp with sauceGreat American Seafood
Cooks as shrimp. Half of it left? Use up the shrimp.