Dinner with Se Grocers jambo biscuits, buttermilk
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM AND CANOLA OIL SHORTENINGS WITH BETA CAROTENE (COLOR), SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS THAN EACH OF THE FOLLOWING: DEXTROSE, BUTTERMILK POWDER, WHEY POWDER, WHEAT STARCH, SALT, POTASSIUM CHLORIDE, CANOLA OIL, YEAST, XANTHAN GUM, MONO AND DIGLYCERIDES, NATURAL FLAVOR.
Se Grocers, crusts & dough, serving 57 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Se Grocers
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Other biscuit dough
- Laura Lynn crescent rolls, big & butteryLaura Lynn
- Wegmans homestyle biscuits, homestyleWegmans
- Wegmans buttermilk biscuits, buttermilkWegmans
- Rhodes cinnamon rolls with cream cheese frosting, cinnamonRhodes
- Fetting's cinnamon rolls, cinnamonFetting's
- First Street crescent dinner rollsFirst Street
- Blue Mountain Country freeze dried buttermilk biscuits with gravy and pork patty crumbles, biscuits and gravyBlue Mountain Country
- Harris Teeter apple crescent rolls, appleHarris Teeter
- Purnell's ""old Folks"" country sausage biscuits & gravyPurnell's ""old Folks""
- Essential Everyday homestyle texas style biscuits, homestyle texas styleEssential Everyday
Cooks as biscuit dough. Half of it left? Use up the biscuit dough.