Dinner with Shneider's genovese pesto sauce with basil, genovese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BASIL 39%, SUNFLOWER OIL, CASHEW NUTS, SUGAR, RICE FLOUR, OLIVE OIL, PINE NUTS, SALT, GARLIC, VEGETABLE FIBER, ACIDITY REGULATOR: LACTIC ACID.
Shneider's, prepared pasta & pizza sauces, serving 100 GRM, package 6.7 oz/190 g. Ingredients as printed on the label.
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Cooks as pesto, italian seasoning. Half of it left? Use up the pesto.