Dinner with Sid Wainer & Son nicoise olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NICOISE STYLE OLIVES, WATER, SALT, RED WINE VINEGAR, AND LACTIC ACID
Sid Wainer & Son, pickles, olives, peppers & relishes, serving 15 g, package 16 fl oz/473 mL. Ingredients as printed on the label.
More from Sid Wainer & Son
- Sid Wainer & Son pimento stuffed queen olives
- Sid Wainer & Son spicy pickled onions
- Sid Wainer & Son chicken & sweet apple sausage
- Sid Wainer & Son pitted mediterranean olive mix
- Sid Wainer & Son 100% blue crusted cow's milk cheese, blue crusted
- Sid Wainer & Son pumpkin butter
- Sid Wainer & Son whole mediterranean olive mix
- Sid Wainer & Son whole pitted kalamata olives
- Sid Wainer & Son halved pitted kalamata olives
- Sid Wainer & Son pickled garden vegetables
Other olives
- Haggen california pitted large ripe olivesHaggen
- Haggen sliced ripe black olivesHaggen
- Hellmann's mayonnaise dressing with olive oil, olive oilHellmann's
- Castella pitted olive medleyCastella
- Howie's spanish olivesHowie's
- Archer Farms roasted garlic & olive oil risottoArcher Farms
- Isabel sardines in olive oilIsabel
- Isabel solid light tuna in extra virgin olive oilIsabel
- Newman's Own organics olive oil & vinegar dressingNewman's Own
- Bumble Bee albacore tuna, sundried tomatoes & olive oilBumble Bee
Cooks as olives.