Dinner with Singletons & Co oak-smoked cheddar cheese, oak-smoked cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED COW'S MILK, SALT, MICROBIAL RENNET, STARTER CULTURE.
Singletons & Co, cheese, serving 28 g, package 7 oz/200 g. Ingredients as printed on the label.
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Cooks as cheddar. Half of it left? Use up the cheddar.