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Products / Springfield

Dinner with Springfield enriched macaroni product, bow ties

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On the label

SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Springfield, pasta by shape & type, serving 56 g, package 12 oz/340 g. Ingredients as printed on the label.

More from Springfield

Other macaroni

Cooks as macaroni.