Dinner with St. Clemens havarti with caraway, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED COW'S MILK, SALT, CARAWAY, STARTER CULTURE, MICROBIAL RENNET.
St. Clemens, cheese, serving 28 g, package 7 oz/198 g. Ingredients as printed on the label.