Dinner with Stoneridge garlic summer sausage, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, SUGAR, SPICES, GARLIC, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, WATER, SPICE EXTRACT, LACTIC ACID STARTER CULTURE, OLEORESIN TURMERIC, SODIUM NITRITE.
Stoneridge, sausages, hotdogs & brats, serving 57 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Stoneridge
- Stoneridge bratwurst, onion & garlic
- Stoneridge door county bratwurst, cherry
- Stoneridge chicken bratwurst, tomato basil
- Stoneridge beer bratwurst, beer
- Stoneridge cheese cellar, muenster cheese with jalapeno peppers
- Stoneridge monterey jack cheese
- Stoneridge cheese cellar, green olive havarti cheese
- Stoneridge cheese cellar, havarti cheese
- Stoneridge cheese cellar, bacon muenster cheese
- Stoneridge jack cheese
Other sausage
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- Atkins italian-style pasta bake italian sausage, ground beef and pasta in tomato sauce with mozzarella cheese, italian-styleAtkins
- Saag's polish sausage, polishSaag's
- Primal Eats smoked venison & beef primal dogs sausages, smoked venison & beefPrimal Eats
- Wisconsin Maid hot beef polish sausage, hot beefWisconsin Maid
- Old Wisconsin beef sausage snack bites, beefOld Wisconsin
- Always Save sausage & pepperoni combination thin crust pizza, sausage & pepperoniAlways Save
- Butch's sausage, cheese, mushrooms super thin crust pizza, mushroomsButch's
- Mckenzie Country Classics country style breakfast link sausage, country styleMckenzie Country Classics
- Lunds & Byerlys traditionally crafted hickory smoked summer sausage, hickory smokedLunds & Byerlys
Cooks as sausage, garlic. Half of it left? Use up the sausage.