Dinner with Lunds & Byerlys traditionally crafted hickory smoked summer sausage, hickory smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, PORK, SALT, CORN SYRUP SOLIDS, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, SUGAR, SPICE EXTRACTIVES, SODIUM NITRITE, GARLIC POWDER, SODIUM CITRATE.
Lunds & Byerlys, sausages, hotdogs & brats, serving 56 g, package 12 oz/340.5 g. Ingredients as printed on the label.
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Other sausage
- Mr.p's combination sausage and pepperoni crispy crust pizza, sausage and pepperoniMr.p's
- Scott Pete hot polish sausage, hotScott Pete
- Four Brothers smoked maple sausage, smoked mapleFour Brothers
- Hickory Farms beef summer sausage, beefHickory Farms
- One Bite 3 meat sausage, pepperoni, bacon, mozzarella, parmesan stone baked crust pizza, 3 meatOne Bite
- All Grown korean bbq thick-cut beyond sausage in a korean-style bbq sauce with peppers, onions and sushi rice, korean bbqAll Grown
- Botto's sweet italian sausage with peppers & onions, sweet italian with peppers & onionsBotto's
- Bavarian Meats hardwood smoked polish sausage, hardwood smokedBavarian Meats
- Morningstar Farms 100% plant protein italian sausageMorningstar Farms
- Chorizo De San Manuel cilantro sausage, cilantroChorizo De San Manuel
Cooks as sausage. Half of it left? Use up the sausage.