Dinner with Stonewall Kitchen fig & walnut butter
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PURE CANE SUGAR, FIG PASTE (FIG PASTE, FIG CONCENTRATE), WATER, DRIED FIGS, WALNUTS [TREE NUTS], ORANGE JUICE CONCENTRATE, LEMON JUICE, CITRIC ACID, SPICES
Stonewall Kitchen, nut & seed butters, serving 15 GRM, package 12.75 oz. Ingredients as printed on the label.
More from Stonewall Kitchen
- Stonewall Kitchen roasted garlic mustard
- Stonewall Kitchen sweet dill relish
- Stonewall Kitchen sauce, dark chocolate, cherry
- Stonewall Kitchen butter, caramel apple
- Stonewall Kitchen honey sriracha barbecue sauce
- Stonewall Kitchen baby back rib sauce
- Stonewall Kitchen jamaican jerk sauce
- Stonewall Kitchen mustard, caramelized onion
- Stonewall Kitchen ghost pepper queso
- Stonewall Kitchen blue cheese herb mustard
Other butter
- Aunt Millie's butter topped wheat bread, butter topped wheatAunt Millie's
- King's Hawaiian savory butter rolls, savory butterKing's Hawaiian
- King's Hawaiian savory butter rollsKing's Hawaiian
- Carrington Farms organic ghee clarified butterCarrington Farms
- Sharwood's mild extra creamy butter chicken simmer sauceSharwood's
- Sharwood's butter chicken simmer sauce, butter chickenSharwood's
- Kerrygold garlic & herb butter, garlic; herbKerrygold
- Kerrygold irish with olive oil butterKerrygold
- Wegmans creamy cashew butter, creamyWegmans
- Open Nature bread & butter pickle chips, bread & butterOpen Nature
Cooks as butter.