Dinner with Stonewall Kitchen lemon curd
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PURE CANE SUGAR, EGG YOLKS, UNSALTED BUTTER (MILK), WATER, LEMON JUICE CONCENTRATE (SODIUM BISULFITE PRESERVATIVE), *SOY LECITHIN, MIXED TOCOPHEROLS, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID
Stonewall Kitchen, cheese, serving 15 GRM, package 326 g/11.5 oz. Ingredients as printed on the label.
More from Stonewall Kitchen
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- Stonewall Kitchen roasted garlic mustard
- Stonewall Kitchen classic vodka sauce
- Stonewall Kitchen roasted garlic basil sauce
- Stonewall Kitchen mom's meatloaf starter
- Stonewall Kitchen sweet dill relish
- Stonewall Kitchen sauce, dark chocolate, cherry
- Stonewall Kitchen butter, caramel apple
Other lemons
- Pillsbury quick bread & muffin mix, lemon poppy seedPillsbury
- Ahold stop & shop, cookie dough with yogurt chips, lemonAhold
- Kroger greek nonfat yogurt, lemon zucchiniKroger
- Big Y baked salmon in a lemon sauce with roasted potatoesBig Y
- Whole Foods Market mashed cauliflower, lemon thymeWhole Foods Market
- 365 Everyday Value dressing, lemon tahini365 Everyday Value
- Wegmans grilled chicken breast strips, lemon & garlicWegmans
- Mccormick lemon & pepper seasoning salt, lemon & pepperMccormick
- Sabra lemon twist hummus, lemon twistSabra
- 365 Everyday Value lemon tahini organic dressing, lemon tahini365 Everyday Value
Cooks as lemons.