Dinner with Stonewall Kitchen lemon herb aioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANOLA OIL, WHOLE SALTED EGGS (WHOLE EGGS, SALT), LEMON JUICE, WHITE VINEGAR, MUSTARD POWDER, CULTURED DEXTROSE, DRIED DILL, DRIED TARRAGON, GRANULATED ONION, DRIED GARLIC, PURE LEMON OIL, NATURAL FLAVOR AND TOCOPHEROLS
Stonewall Kitchen, salad dressing & mayonnaise, serving 15 g, package 283 g/10 oz. Ingredients as printed on the label.
More from Stonewall Kitchen
- Stonewall Kitchen roasted garlic mustard
- Stonewall Kitchen sweet dill relish
- Stonewall Kitchen sauce, dark chocolate, cherry
- Stonewall Kitchen butter, caramel apple
- Stonewall Kitchen honey sriracha barbecue sauce
- Stonewall Kitchen baby back rib sauce
- Stonewall Kitchen jamaican jerk sauce
- Stonewall Kitchen mustard, caramelized onion
- Stonewall Kitchen ghost pepper queso
- Stonewall Kitchen blue cheese herb mustard
Other lemons
- Garlic Gourmay lemon dill pickled garlicGarlic Gourmay
- Promenade Red Apple Market lemon pepper seasoningPromenade Red Apple Market
- Lawry's lemon pepper with zest of lemon, lemonLawry's
- Gluten Free Cafe lemon basil chickenGluten Free Cafe
- Tone's lemon pepper seasoning blend, lemon pepperTone's
- Tone's lemon pepper seasoning blendTone's
- Mccormick zesty lemon pepper seasoning, zesty lemon pepperMccormick
- Mccormick lemon garlic seafood steamers seasoning & steaming bag, lemon garlicMccormick
- Mccormick california style coarse grind blend lemon pepper with garlic & onion, california style with garlic & onionMccormick
- Lawry's lemon pepper with zest of lemon, zest of lemonLawry's
Cooks as lemons.