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Dinner with Stouffer's macaroni & cheese with parmesan bread crumbs freshly made pasta in a real cheddar cheese sauce topped with parmesan and toasted bread crumbs, macaroni & cheese with parmesan bread crumbs

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On the label

SAUCE: SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), WHEAT FLOUR, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT. COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN. TOPPING: WHEAT FLOUR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL, SUGAR, YEAST, SALT.

Stouffer's, frozen dinners & entrees, serving 250 g, package 70 oz/1.98 kg. Ingredients as printed on the label.

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Other parmesan

Cooks as parmesan, cheddar, macaroni. Half of it left? Use up the parmesan.