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Dinner with Stouffer's penne alfredo

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On the label

BLANCHED ENRICHED PASTA (WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM, SKIM MILK, WATER, SOYBEAN OIL, CANOLA OIL, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ENZYME MODIFIED PARMESAN CHEESE (CULTURED MILK, WATER, SALT, ENZYMES), WHEY, LACTOSE, DATEM, MONO-AND DIGLYCERIDES, SPICE, XANTHAN GUM, CORN STARCH, MALTODEXTRIN, ANNATTO COLOR, TURMERIC OLEORESIN COLOR, NATURAL FLAVORS.

Stouffer's, frozen dinners & entrees, serving 204 g. Ingredients as printed on the label.

More from Stouffer's

Other penne

Cooks as penne, alfredo sauce.