Dinner with Sun Harvest cut & peeled baby carrots
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CARROTS.
Sun Harvest, pre-packaged fruit & vegetables, serving 85 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
More from Sun Harvest
- Sun Harvest edamame soybeans in shell
- Sun Harvest green peas
- Sun Harvest whole kernel golden corn
- Sun Harvest lasagna, garden vegetable
- Sun Harvest roasted chile relleno
- Sun Harvest eggplant with roasted vegetables & sun-dried tomato sauce, parmesan
- Sun Harvest tamales with poblano chiles & monterey jack cheese, sweet corn
- Sun Harvest tamales with monterey jack, cheddar & cotija cheeses, chile & cheese
- Sun Harvest turkey meatballs
- Sun Harvest mixed vegetables
Other carrots
- First Street sliced carrotsFirst Street
- Wildscape gochujang cauliflower, roasted radishes, broccolini & carrots, red quinoa & chickpeas, riced cauliflower with chopped cashews, spicyWildscape
- La Sabrosa 100% natural peas & carrotsLa Sabrosa
- Aunt Nellie's glazed small sliced carrotsAunt Nellie's
- True Leaf Farms iceberg & romaine blend with red cabbage & carrotsTrue Leaf Farms
- True Leaf Farms coleslaw with shredded green cabbage, carrots & red cabbageTrue Leaf Farms
- Healthy Habits parsnips & carrots butternut squashHealthy Habits
- Grammy's Pasty's the traditional pasty, beef, cutabaga, carrotGrammy's Pasty's
- Garden Lites muffins made with fresh carrots, carrot berryGarden Lites
- Belveder sauerkraut with carrotBelveder
Cooks as carrots. Half of it left? Use up the carrots.