Dinner with Sun Of Italy minced clams
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEA CLAMS AND SEA CLAM JUICE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN NATURAL JUICES), SALT, CARRAGEENAN (TO ENHANCE FLAVOR), AND CALCIUM DISODIUM EDTA (TO PROTECT COLOR).
Sun Of Italy, canned seafood, serving 54 g, package 6.50 oz/184 g. Ingredients as printed on the label.
More from Sun Of Italy
- Sun Of Italy whole peeled tomatoes
- Sun Of Italy pitted ripe olives
- Sun Of Italy imported oil cured olives
- Sun Of Italy sliced hot jalapeno peppers
- Sun Of Italy spanish olives, stuffed manzanilla
- Sun Of Italy kalamata olives
- Sun Of Italy mild cherry peppers, mild
- Sun Of Italy ground hot cherry peppers
- Sun Of Italy ripe olives
- Sun Of Italy italian diced tomatoes
Other clams
- Mr. Frosty chopped ocean clamsMr. Frosty
- Foo Lion reduced sodium new england style clam chowder soupFoo Lion
- Geisha fancy smoked baby clams in cottonseed oilGeisha
- Snow's tuscan style red clam sauce, tuscan styleSnow's
- Pick Place Chowder new england clam chowderPick Place Chowder
- Spartan chunky clam chowderSpartan
- Fishpeople seafood chili blanco with tuna, sea clams & pink shrimp, chiliFishpeople
- Bavaro's homemade clam based pasta sauce, frutti di mareBavaro's
- Whole Foods Market new england clam chowderWhole Foods Market
- Fresh Foods Market new england style clam chowderFresh Foods Market
Cooks as clams. Half of it left? Use up the clams.