Dinner with Sun Of Italy cannellini white kidney beans
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PREPARED CANNELLINI BEANS, WATER SALT AND CALCIUM CHLORIDE. DISODIUM EDTA ADDED AS A PRESERVATIVE.
Sun Of Italy, canned & bottled beans, serving 130 g, package 15.5 oz/439 g. Ingredients as printed on the label.
More from Sun Of Italy
- Sun Of Italy whole peeled tomatoes
- Sun Of Italy pitted ripe olives
- Sun Of Italy imported oil cured olives
- Sun Of Italy sliced hot jalapeno peppers
- Sun Of Italy spanish olives, stuffed manzanilla
- Sun Of Italy kalamata olives
- Sun Of Italy mild cherry peppers, mild
- Sun Of Italy ground hot cherry peppers
- Sun Of Italy ripe olives
- Sun Of Italy italian diced tomatoes
Other kidney beans
- Lowes Foods dark red kidney beansLowes Foods
- La Preferida low sodium light red kidney beansLa Preferida
- Margaret Holmes white kidney beansMargaret Holmes
- Hanover light red kidney beansHanover
- Hanover redskin kidney beansHanover
- Hanover red skin light red kidney beansHanover
- Weis Quality light red kidney beansWeis Quality
- Hanover dark red kidney beansHanover
- Rita selected red kidney beansRita
- Vitarroz light red kidney beansVitarroz
Cooks as kidney beans, white beans. Half of it left? Use up the kidney beans.