Dinner with Superior Select 100% sockeye salmon burgers, 100% sockeye salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOCKEYE SALMON, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGG AND EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVORS), TOASTED BREAD CRUMBS (WHEAT FLOUR, CONTAINS LESS THAN 2 % OF SUGAR, YEAST, SALT), WATER, GARDEN BLEND (CARROTS, SALT, GROUND MUSTARD SEED, CITRUS FLOUR, CELERY FLAKES, RED BELL PEPPERS, ONION, FOOD STARCH MODIFIED (CORN), GREEN BELL PEPPERS, PARSLEY FLAKES).
Superior Select, frozen patties and burgers, serving 113 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Superior Select
- Superior Select wild alaskan sockeye salmon burger, spinach & feta
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Other salmon
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- Lagniappe italian made with shellfish (shrimp and scallops), salmon and white fish fillet, fennel and italian parsley seafood sausage, italianLagniappe
- Changing Seas original salmon burgers, original salmonChanging Seas
- Changing Seas atlantic salmon with garlic chive butter, garlic chive butterChanging Seas
- Blue Circle Foods atlantic salmon with lemon pepper butter, lemon pepper butterBlue Circle Foods
- Great American Seafood Imports Co. farm raised seasoned atlantic salmonGreat American Seafood Imports Co.
- Waterfront Bistro maple flavored smoked wild alaskan sockeye salmon nuggets, mapleWaterfront Bistro
- Fairway smoked salmon gravlax, smoked salmonFairway
Cooks as salmon, burgers. Half of it left? Use up the salmon.