Dinner with Superior Select fresh atlantic salmon with spinach & feta cheese, spinach & feta cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON ATLANTIC (COLOR ADDED THROUGH FEED), SPINACH, FETA CHEESE (PASTEURIZED COW'S MILK AND SKIM MILK, SALT, ENZYMES, VEGETABLE COAGULANT),WATER, SUGAR, SALT, BLACK PEPPER, PARSLEY.
Superior Select, fish & seafood, serving 213 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Superior Select
- Superior Select wild alaskan sockeye salmon burger, spinach & feta
- Superior Select alaskan sockeye salmon burger, red pepper & mozzarella
- Superior Select peeled & deveined, tail-on cooked shrimp
- Superior Select red pepper & mozzarella wild alaska sockeye salmon burger, red pepper & mozzarella
- Superior Select mediterranean style 100% sockeye salmon burgers, mediterranean style
- Superior Select mediterranean style atlantic salmon burgers, mediterranean style
- Superior Select garden harvest atlantic salmon burgers, garden harvest
- Superior Select cheddar & jalapeno sockeye salmon burgers, cheddar & jalapeno
- Superior Select 100% alaska sockeye salmon red pepper & mozzarella burgers, red pepper & mozzarella
- Superior Select tilapia with crabeat stuffing fillets
Other salmon
- Ducktrap River Maine smoked atlantic salmonDucktrap River Maine
- Seapak alaskan salmon burger, alaskan salmonSeapak
- Orca Bay salmon wild alaska spinach feta burgers, salmonOrca Bay
- True North Seafood Company pollock, atlantic salmon & bay scallops seafood medley, atlantic salmon & bay scallopsTrue North Seafood Company
- Weis smoked salmon, smokedWeis
- North Coast naked alaskan salmonNorth Coast
- True North Seafood Company lemon herb butter atlantic salmon, lemon herb butterTrue North Seafood Company
- Big Y sweet chili salmon with edamame and quinoa, sweet chiliBig Y
- Chestnut Hill regular pink salmon in waterChestnut Hill
- Echo Falls traditional applewood smoked wild alaskan sockeye salmon, traditional applewood smokedEcho Falls
Cooks as salmon, feta, spinach. Half of it left? Use up the salmon.