Dinner with Tacoma Boys triple olive puttanesca pasta sauce with pinot grigio wine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DICED TOMATOES, TOMATO SAUCE, BLACK OLIVES, ARTICHOKE HEARTS, FRESH ONIONS, PINOT GRIGIO WINE, GREEN OLIVES. FRESH GARLIC, KALAMATA OLIVES, EXTRA-VIRGIN OLIVE OIL, ANCHOVIES, FRESH PARSLEY, CAPERS, FRESH BASIL.
Tacoma Boys, prepared pasta & pizza sauces, serving 113 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Tacoma Boys
- Tacoma Boys dill pickles
- Tacoma Boys mean jean's 3-pepper hot sauce
- Tacoma Boys artichoke walnut pasta sauce, artichoke walnut
- Tacoma Boys cider vinaigrette, cranberry apple
- Tacoma Boys peach dressing, peach
- Tacoma Boys tequila chili sauce
- Tacoma Boys moroccan marinara pasta sauce with pinot noir wine
- Tacoma Boys apricot ginger teriyaki glaze
- Tacoma Boys walla walla sweet onion marinara sauce
- Tacoma Boys spicy roasted garlic cream pasta sauce
Other olives
- Krinos imported kalamata olives in vinegar brineKrinos
- Mario pimiento stuffed spanish olivesMario
- Giuliano pitted kalamata olivesGiuliano
- Wild Selections solid light tuna in olive oilWild Selections
- Wild Selections smoke flavored salmon fillets in olive oilWild Selections
- Wild Selections salmon fillets in olive oilWild Selections
- Bella Sun Luci sun dried tomato and extra virgin olive oilBella Sun Luci
- Meijer salad olives with pimiento, pimientoMeijer
- Meijer salad olives with pimiento, pimientoMeijer
- Meijer stuffed manzanilla olives with minced pimiento, minced pimientoMeijer
Cooks as olives, marinara. Half of it left? Use up the olives.