Dinner with Terra Verde roasted red pepper spread, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BELL PEPPER, BROWN SUGAR, SALT, RED HOT CHILI PEPPER, TAPIOCA STARCH AND CITRIC ACID.
Terra Verde, pickles, olives, peppers & relishes, serving 19 g, package 8.3 oz/235 g. Ingredients as printed on the label.
More from Terra Verde
- Terra Verde olives with rosemary & garlic
- Terra Verde pitted castelvetrano olives with sliced red peppers
- Terra Verde sun dried tomatoes
- Terra Verde artichoke spread
- Terra Verde kalamata olives & fig spread
- Terra Verde sweetened white wine vinegar flavored with turmeric & lemon, turmeric & lemon
- Terra Verde dip and drizzle oil with italian truffle & oregano extra virgin olive oil, italian truffle & oregano
- Terra Verde chipotle infused condiment with balsamic vinegar of modena, chipotle with balsamic
- Terra Verde t-dip and drizzle oil with porcini mushroom & garlic extra virgin olive oil, porcini mushroom & garlic
- Terra Verde italian truffle, mustard, honey & dill dressing & marinade, honey & dill
Other margarine
- La Quercia spicy prosciutto spread, spicyLa Quercia
- Our Family 53% vegetable oil spreadOur Family
- Land O Lakes soft squeeze spreadLand O Lakes
- Simple Truth creamy no stir peanut butter spread, creamySimple Truth
- Seven Farms hazelnut spread with cocoaSeven Farms
- Raley's no stir crunchy peanut butter spread, crunchyRaley's
- Se Grocers pumpkin spice cream cheese spread, seasonalSe Grocers
- Raley's peanut butter spread with honey, honeyRaley's
- Skippy peanut butter spread & grape jelly in whole grain bakery bread p.b. & jelly minis, peanut butter spread & grape jellySkippy
- Raley's no stir creamy peanut butter spread, creamyRaley's
Cooks as margarine.