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Dinner with Thai Kitchen pineapple & chili dipping & all-purpose sauce, pineapple & chili

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On the label

INGREDIENTS: PINEAPPLE, WATER, PURE CANE SUGAR, RICE VINEGAR, CHILI PEPPER, MODIFIED TAPIOCA STARCH, SALT, ASCORBIC ACID, GINGER, MALIC ACID, EXTRACTIVE OF PAPRIKA AND XANTHAN GUM.

Thai Kitchen, oriental, mexican & ethnic sauces, serving 30 ml, package 6.79 FL OZ/200 mL. Ingredients as printed on the label.

More from Thai Kitchen

Other pineapple

Cooks as pineapple, chili. Half of it left? Use up the pineapple.