Dinner with Thaifusions green curry
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COCONUT MILK (WATER, COCONUT MILK POWDER, MALTODEXTRIN), SUGAR, GREEN CURRY PASTE (GREEN CHILI, LEMONGRASS, GARLIC, SALT, GALANGAL, SHRIMP PASTE (SHRIMP), KAFFIR LIME PEEL, CORIANDER SEED, PEPPER, CUMIN, TURMERIC), FISH SAUCE (ANCHOVY EXTRACT, WATER, SALT), GARLIC, SHALLOTS, GUAR GUM, XANTHAN GUM, THAI BASIL, SALT, CITRIC ACID, CHILI FLAKES, KAFFIR LIME LEAF.
Thaifusions, oriental, mexican & ethnic sauces, serving 95 g, package 12 fl oz/355 mL. Ingredients as printed on the label.
More from Thaifusions
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Cooks as curry sauce.