Products / The Cookie Dough Cafe
Dinner with The Cookie Dough Cafe gourmet edible cookie dough
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, BROWN SUGAR, BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), WATER, SUGAR, OREO COOKIES (SUGAR, UN-BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), HIGH OLEIC CANOLA AND/OR PALM AND OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), CORNSTARCH, SALT, SOY LECITHIN, VANILLIN-AN ARTIFICIAL FLAVOR, CHOCOLATE), SEA SALT, PURE VANILLA EXTRACT.
The Cookie Dough Cafe, crusts & dough, serving 57 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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