Dinner with The Good Table sauce & crust mix for fish, lemon & herb
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CREAMY ROASTED GARLIC SAUCE (WATER, CANOLA OIL, WHEY, CHEDDAR CHEESE* [MILK, CHEESE CULTURES, SALT, ENZYMES], CORN SYRUP SOLIDS, SODIUM PHOSPHATE, NONFAT DRY MILK, MALTODEXTRIN, PARMESAN CHEESE* [MILK, CHEESE CULTURES, SALT ENZYMES], SALT, DATEM, SODIUM ALGINATE, ROASTED GARLIC PUREE, NATURAL FLAVOR, LACTIC ACID, CORN FIBER, SORBIC ACID [PRESERVATIVE], XANTHAN GUM, ONION POWDER, SPICE), WHEAT FLOUR BLEACHED, ALMONDS, CORN STARCH, CANOLA OIL, YEAST, DEXTROSE, LEMON JUICE SOLIDS, SALT, DILL WEED, ROASTED GARLIC*, ONION*, SUGAR, BUTTER (SWEET CREAM, SALT), GUAR GUM, PARSLEY*, NATURAL FLAVOR, YEAST EXTRACT, NONFAT MILK, SPICE, SILICON DIOXIDE (ANTICAKING AGENT). FRESHNESS PRESERVED BY TOCOPHEROL AND ASCORBYL PALMITATE.
The Good Table, bread & muffin mixes, serving 33 g. Ingredients as printed on the label.
More from The Good Table
Other fish
- Old El Paso restaurant style baja fish soft taco dinner kit, mildOld El Paso
- Food Club seasoned fish fry mix, seasonedFood Club
- The Pioneer Woman firecracker fish seasoned coating mixThe Pioneer Woman
- Smilin' Bob's key west style smoked fish dip, originalSmilin' Bob's
- Manischewitz gefilte fishManischewitz
- Rokeach gefilte fishRokeach
- Kitchens Of India paste for fish curryKitchens Of India
- Sylvia's fish fry mixSylvia's
- Henry & Lisa's crispy wild alaskan fish nuggetsHenry & Lisa's
- Mrs. Adler's gefilte fishMrs. Adler's
Cooks as fish, lemons. Half of it left? Use up the fish.