Dinner with The Rebbe's Choice sweet black pepper herring, sweet black pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HERRING, ONIONS, CANOLA OIL, SALT, SUGAR, GARLIC, SPICES
The Rebbe's Choice, dips & salsa, serving 62 g, package 11 oz/310 g. Ingredients as printed on the label.
More from The Rebbe's Choice
Other black pepper
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- Patagonia Provisions black pepper wild pink salmon, black pepperPatagonia Provisions
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- Ahold farm raised peppercorn smoked salmonAhold
- Cindy's Kitchen asiago & cracked peppercorn dressing & dip, asiago & cracked peppercornCindy's Kitchen
- Foppen hot smoked norwegian atlantic salmon with black pepper, black pepperFoppen
- Freshness Guaranteed amish shredded sweet with ground black pepper coleslaw, amish shreddedFreshness Guaranteed
- Martha Stewart Kitchen scalloped thinly sliced potatoes layered with generous amounts of parmesan cheese, baked in cream with lots of ground black pepperMartha Stewart Kitchen
- Laura Chenel's pure goat cheese, poppy seed & peppercornLaura Chenel's
- Alexia white cheddar riced cauliflower with black pepper, white cheddar with black pepperAlexia
Cooks as black pepper. Half of it left? Use up the black pepper.