Dinner with Tom's Tiny Kitchen pimento cheese, chipotle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES AND ANNATTO VEGETABLE COLOR), MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS, EGG YOLKS, VINEGAR, SALT, SUGAR, NATURAL FLAVORS, LEMON JUICE CONCENTRATE, PAPRIKA EXTRACT [COLOR], PIMENTOS (PIMENTOS, WATER, CITRIC ACID), CHIPOTLE (CHIPOTLE, TOMATO PUREE, VINEGAR, SALT, SUGAR, GARLIC, VEGETABLE OIL), ONIONS, LIME JUICE, SPICES.
Tom's Tiny Kitchen, cheese, serving 28 g, package 12 fl oz/340 g. Ingredients as printed on the label.
More from Tom's Tiny Kitchen
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Cooks as cheese.