Dinner with Tops butter & herb mashed potatoes, butter & herb
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
POTATOES*, MALTODEXTRIN, SALT, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, BUTTER (CREAM, SALT), PALM OIL, DEXTROSE, NONFAT MILK, NATURAL FLAVORS, MONO- AND DIGLYCERIDES, SPICES, CITRIC ACID, WHEY (FROM MILK), TITANIUM DIOXIDE (COLOR), ONION*, BUTTERMILK, GARLIC*, DISODIUM INOSINATE AND DISODIUM GUANYLATE, FRESHNESS PROTECTED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE.
Tops, vegetable and lentil mixes, serving 22 g, package 6.6 oz/187 g. Ingredients as printed on the label.
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Cooks as butter, potatoes, mashed potatoes. Half of it left? Use up the butter.