Dinner with Tops crusty garlic bread loaf
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, YEAST, SALT, FERMENTED WHEAT FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), ASCORBIC ACID, MICROBIAL ENZYMES. SPREAD: WATER, SOYBEAN OIL, DEHYDRATED GARLIC, PALM OIL, WHEY POWDER, SALT, MODIFIED CORN STARCH, VEGETABLE MONOGLYCERIDE, DEHYDRATED PARSLEY, MODIFIED TAPIOCA STARCH, XANTHAN GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR).
Tops, frozen bread & dough, serving 47 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Tops
- Tops soft and chewy bagels
- Tops 5 presliced bagels
- Tops fettuccine alfredo
- Tops pizza bites, cheese
- Tops combination pizza bites
- Tops gnocchi sorrentina
- Tops fusilli arrabbiata
- Tops pierogies delicious filled pasta shells, potato & cheddar
- Tops pierogies, potato & onion
- Tops pierogies, potato, spinach & white cheddar
Other garlic
- Bergland bavarian swiss, semi-soft part-skim cheese, wild garlic & herbsBergland
- Kings rustic garlic oilKings
- Kings roasted garlic hummusKings
- Harris Teeter hearth baked garlic breadHarris Teeter
- Gustare Vita garlic flavored olive oilGustare Vita
- Lunds & Byerlys artisan garlic ciabattaLunds & Byerlys
- Wegmans garlic flavored extra virgin olive oil, garlicWegmans
- Hy-Vee garlic breadsticks, garlicHy-Vee
- Hy-Vee garlic texas toast bread, garlicHy-Vee
- Hy-Vee take & bake artisan, asiago garlicHy-Vee