Dinner with Tops fancy shredded mexican 4 cheese blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES) QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). POTATO STARCH, CORN STARCH, CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
Tops, cheese, serving 28 g. Ingredients as printed on the label.
More from Tops
Other shredded cheese
- Stokely's shredded sauerkrautStokely's
- Raley's sweetened shredded coconutRaley's
- Hy-Vee mozzarella low-moisture part-skim shredded cheese, mozzarellaHy-Vee
- Big Y low-moisture part-skim mozzarella shredded cheese, mozzarellaBig Y
- Giant Eagle shredded mac & cheese blendGiant Eagle
- Iga fancy shredded italian blend cheeseIga
- Big Y mexican style monterey jack, cheddar, asadero cheeses & queso quesadilla finely shredded four cheese blend, mexican style four cheese blendBig Y
- Big Y monterey jack shredded cheese, monterey jackBig Y
- Stater Bros. mozzarella low-moisture part-skim shredded cheese, mozzarellaStater Bros.
- Stater Bros. mexican style four cheese blend monterey jack, cheddar, asadero and queso quesadilla finely shredded cheeses, mexican style four cheese blendStater Bros.
Cooks as shredded cheese. Half of it left? Use up the shredded cheese.