Dinner with Tribe red pepper feta dip, red pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FETA CHEESE (CULTURED PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, ENZYMES), NEUFCHATEL CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), GREEK YOGURT (CULTURED CREAM, NONFAT DRY MILK, ENZYME), ROASTED RED BELL PEPPER (RED BELL PEPPER, WATER, SEA SALT, CITRIC ACID), ONION, LEMON JUICE (FROM CONCENTRATE, LEMON OIL), EXTRA VIRGIN OLIVE OIL, DEHYDRATED GARLIC, CULTURED SKIM MILK, SPICE, SALT, SUGAR, GARLIC POWDER, GUAR GUM, DEHYDRATED LEMON PEEL.
Tribe, cheese, serving 30 g, package 8 OZ/227 g. Ingredients as printed on the label.
More from Tribe
- Tribe sea salt & vinegar hummus, sea salt & vinegar
- Tribe hummus, fiery sriracha
- Tribe garlic hummus, garlic
- Tribe gluten-free hummus, zesty spice & garlic
- Tribe vine ripened tomato & basil hummus, tomato & basil
- Tribe dark chocolate hummus, dark chocolate
- Tribe swirl, salsa hummus
- Tribe swirl, garlic & herb hummus
- Tribe classic hummus
- Tribe smokin' chipotle
Other feta
- Raley's pesto shell pasta with feta & parmesan cheese, kalamata olives and basil pasta salad, pestoRaley's
- Toby's feta cheese dressing & dip, feta cheeseToby's
- Murray's feta cheese, fetaMurray's
- Culinary Circle crumbled feta cheeseCulinary Circle
- Culinary Circle crumbled feta cheese with tomato & basilCulinary Circle
- Delallo herb & lemon marinated fetaDelallo
- Odyssey feta chunk in brine, traditionalOdyssey
- Delallo greek feta saladDelallo
- Stella organic crumbled feta cheese, fetaStella
- Societe sheep's milk feta & roquefort pdo cheese blendSociete