Dinner with Troyer chipotle pepper pasteurized process cheese food, chipotle pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK, WATER, CHIPOTLE PEPPERS, SALT, SODIUM PHOSPHATE, RED AND GREEN JALAPENOS, SORBIC ACID (NATURAL PRESERVATIVE), COLOR (PAPRIKA AND TURMERIC), ENZYMES.
Troyer, cheese, serving 28 g, package 9.5 OZ/269 g. Ingredients as printed on the label.
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Cooks as cheese.