Dinner with Troyer ranch cheese curds, ranch
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, RANCH SEASONING (DRIED BUTTERMILK, SALT, MALTODEXTRIN ONION, GARLIC, HYDROLYZED CORN PROTEIN, LACTIC ACID, CALCIUM LACTATE, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, CALCIUM SILICATE (PREVENTS CAKING)).
Troyer, cheese, serving 28 g, package 10 oz/283 g. Ingredients as printed on the label.
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