Dinner with Valu Time southern style biscuits
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, VEGETABLE OIL (PALM OIL, PALM KERNEL OIL, SOYBEAN OIL), WATER, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PRYOPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, SALT, SODIUM CASEINATE (A MILK DERIVATIVE), WHEAT STARCH, DEXTROSE, DATEM, CITRIC ACID.
Valu Time, frozen bread & dough, serving 62 g. Ingredients as printed on the label.
More from Valu Time
- Valu Time freshly frozen cut broccoli
- Valu Time freshly frozen mixed vegetables carrots, corn, green beans & peas
- Valu Time mini corn on the cob
- Valu Time crinkle cut french fried potatoes
- Valu Time cheese pizza
- Valu Time taco supreme pizza
- Valu Time sausage links, maple
- Valu Time original sausage links
- Valu Time sausage patties
- Valu Time chicken breast nuggets
Other biscuit dough
- Pillsbury cinnamon rolls, pumpkin spicePillsbury
- Food Club butter flavored jumbo biscuits, butterFood Club
- Food Club flaky texas style biscuits, flakyFood Club
- Food Club butter me-not biscuits, butter me-notFood Club
- Food Club butter me-not biscuits, butter me-notFood Club
- Food Club butter flavored flaky hearty layers biscuits, butterFood Club
- Food Club butter flavored texas style biscuits, butterFood Club
- Food Club buttermilk texas style biscuits, buttermilkFood Club
- Food Club reduced fat crescent rollsFood Club
- Our Family cinnamon rolls with icing, cinnamon with icingOur Family
Cooks as biscuit dough.