Dinner with Vaughan Foods Corporation traditional mustard potato salad

POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, CIDER VINEGAR, EGG YOLKS, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE), HARD COOKED EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE [TO PROTECT FLAVOR]), SWEET PICKLE RELISH (CUCUMBERS, VINEGAR, WATER, SALT, NATURAL FLAVORS, SPICES, XANTHAN GUM, SODIUM BENZOATE [PRESERVATIVE], SUGAR), YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER), CELERY, ONION, PIMIENTOS (PIMIENTOS, WATER, CITRIC ACID), JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, ACETIC ACID, CALCIUM CHLORIDE), SALT, WATER, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR, SPICES.

Vaughan Foods Corporation, pickles, olives, peppers & relishes, serving 140 g, package 15 oz/425 g. Ingredients as printed on the label.