Dinner with Velveeta kraft velveeta shreds mexican style cheddar cheese, shredded
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Milk, Water, Whey, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Cheese Culture, Enzymes, Apocarotenal ( Color), with Potato Starch, Cellulose Powder and Calcium Sulfate Added to Prevent Caking.
Velveeta, milk/milk substitutes, serving 60 g. Ingredients as printed on the label.
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Other cheddar
Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.