Dinner with Vincent's pasta sauce, medium
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE), CANOLA OIL, SUGAR, FRESH VIDALIA ONIONS, SALT, BLACK PEPPER, CRUSHED RED PEPPER AND DRY BASIL.
Vincent's, prepared pasta & pizza sauces, serving 113 g, package 25 oz/708 g. Ingredients as printed on the label.
More from Vincent's
Other marinara
- Shurfine chunky mushroom & green pepper pasta sauceShurfine
- Prego classic marinara sauce, classic marinaraPrego
- Prego pesto marinara italian saucePrego
- Classico spinach alfredo pasta sauce, spinach alfredoClassico
- Walden Farms alfredo pasta sauceWalden Farms
- Classico parmesan & romano pasta sauce, parmesan & romanoClassico
- Classico roasted red pepper alfredo pasta sauce, roasted red pepper alfredoClassico
- Classico mushroom alfredo pasta sauce, mushroom alfredoClassico
- Chef Boyardee pasta sauce, mushroomChef Boyardee
- Classico alfredo pasta sauce, alfredoClassico
Cooks as marinara.