Dinner with Wakefield sausage, egg & cheese eggs, breakfast sausage and american cheese on a fluffy buttermilk biscuit, egg & cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BISCUIT: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED BUTTERMILK (SKIM MILK, NONFAT DRY MILK, CULTURES ADDED), WATER, PALM OIL, CONTAINS LESS THAN 2%: BAKING SODA, SALT, SOYBEAN OIL, FOOD STARCH-MODIFIED, SODIUM ACID PYROPHOSPHATE, SUGAR, WHEAT STARCH, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SOY LECITHIN, BETA-CAROTENE, NATURAL AND ARTIFICIAL FLAVORS. SAUSAGE: PORK, WATER, CONTAINS 2% OR LESS: SALT, POTASSIUM CHLORIDE, DEXTROSE, SPICES, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATES, BHT, CITRIC ACID, CARAMEL COLOR. EGG PATTY: EGG WHITES, EGG YOLKS, MODIFIED CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID. AMERICAN CHEESE: CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, COLOR ADDED, SODIUM PHOSPHATE, SORBIC ACID (ADDED AS A PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT).
Wakefield, prepared subs & sandwiches, serving 161 g, package 5.6 OZ/161 g. Ingredients as printed on the label.
More from Wakefield
Other pork sausage
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- Tyson pork sausage fully cooked maple links, pork sausageTyson
- First Street breakfast sausage links, breakfastFirst Street
- Farmington mild pork sausage, mildFarmington
- Farmington hot pork sausage, hotFarmington
- Swaggerty's Farm mild seasoned premium sausage patties, mild seasonedSwaggerty's Farm
- Johnsonville brown sugar & honey breakfast sausage, brown sugar & honeyJohnsonville
- Jimmy Dean regular premium pork sausage, regularJimmy Dean
Cooks as pork sausage, eggs, american cheese. Half of it left? Use up the pork sausage.