Dinner with Wegmans finger lakes wine pork, veal, regional white wines, & tangy lemon juice; lightly seasoned with spices sausage, finger lakes wine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, VEAL, WATER, WHITE WINE, SALT, SPICES, LEMON JUICE, YEAST EXTRACT, NATURAL FLAVORS, DRIED VINEGAR, LAMB CASING.
Wegmans, sausages, hotdogs & brats, serving 76 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Wegmans
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Other pork
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- Market Pantry beef & pork summer sausage, beef & porkMarket Pantry
- Food Lion spaghetti & meatballs made with pork, chicken & beef in tomato sauce, spaghetti & meatballsFood Lion
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- Dogtown mostaccioli with meatballs penne noodles with beef and pork meatballs topped with marinara and dogtown pizza cheese, mostaccioli with meatballsDogtown
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Cooks as pork, sausage, lemons. Half of it left? Use up the pork.