fridgetonight

Products / Weis Quality

Dinner with Weis Quality seasoned restaurant style croutons, seasoned

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, SALT, 2% OR LESS OF YEAST, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, MALTODEXTRIN, WHEY, COCONUT OIL, CORN SYRUP SOLIDS, GARLIC POWDER, ROMANO CHEESE SOLIDS FROM COW'S MILK (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE, DEXTROSE, BUTTERMILK, DEHYDRATED PARSLEY, EXTRACTIVES OF ANNATTO AND TURMERIC (COLOR), CALCIUM PROPIONATE (PRESERVATIVE), NATURAL FLAVORS (MILK), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, PAPRIKA (COLOR), LACTIC ACID, ROSEMARY EXTRACTIVES, ENZYMES, ASCORBIC ACID, TBHQ (TO PRESERVE FRESHNESS).

Weis Quality, breads & buns, serving 7 g. Ingredients as printed on the label.

More from Weis Quality

Other croutons

Cooks as croutons. Half of it left? Use up the croutons.