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Products / New York Bakery

Dinner with New York Bakery croutons, cheddar bacon

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On the label

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, CHEDDAR AND ASIAGO CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, NATURAL BACON FLAVOR (TAPIOCA STARCH, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR INCLUDING SMOKE FLAVOR, PORK STOCK, RENDERED BACON FAT, SPICE), WATER, YEAST, NATURAL FLAVORS, CITRIC ACID AND/OR TOCOPHEROLS ADDED TO MAINTAIN FRESHNESS.

New York Bakery, breads & buns, serving 7 g, package 5 oz/142 g. Ingredients as printed on the label.

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Cooks as bacon, cheddar, croutons. Half of it left? Use up the bacon.