Dinner with Weis shaved parmesan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (TO PROTECT FLAVOR).
Weis, cheese, serving 28 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Weis
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Cooks as parmesan.