Dinner with Weis ricotta cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK AND/OR MILKFAT, WHEY, SKIM MILK, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM (STABILIZERS).
Weis, cheese, serving 62 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Weis
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Cooks as ricotta. Half of it left? Use up the ricotta.