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Products / Wellsley Farms

Dinner with Wellsley Farms cheese stuffed with a delicate balance of delicious aged parmesan, asiago, romano, fontina, mozzarella & ricotta mixed with fresh herbs ravioli, cheese

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On the label

FILLING: RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT, NATURAL STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), MILK, CHEESE BLEND (PARMESAN, ASIAGO, ROMANO, FONTINA [PASTEURIZED MILK, VINEGAR, SALT, CHEESE CULTURES, ENZYMES]), MOZZARELLA CHEESE (CULTURED PASTEURIZED WHOLE MILK AND SKIM MILK, SALT, ENZYMES), PARMESAN FLAVOR (PARMESAN CHEESE {MILK, CULTURE, SALT, ENZYMES}, SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREME POWDER, SUGAR AND NATURAL FLAVORING), EGGS, PARSLEY, BLACK PEPPER, SALT, NUTMEG, PASTA: DURUM FLOUR, WATER, EGGS, TURMERIC OIL.

Wellsley Farms, pasta by shape & type, serving 100 GRM, package 34 oz/964 g. Ingredients as printed on the label.

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Other ricotta

Cooks as ricotta, parmesan, mozzarella. Half of it left? Use up the ricotta.