Dinner with Wild Planet wild tuna quinoa salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SKIPJACK TUNA (KATSUWONUS PELAMIS), *QUINOA, *SUNFLOWER OIL, *RED PEPPER, *YELLOW PEPPER, *CARROT, *ZUCCHINI, *PEAS, *SWEETCORN, *GREEN OLIVE, SALT, *GROUND BLACK PEPPER, *CURCUMA (FROM TURMERIC).
Wild Planet, deli salads, serving 160 GRM, package 5.6 oz/160 g. Ingredients as printed on the label.
More from Wild Planet
- Wild Planet tuna chorizo wild tuna with spices, tuna chorizo
- Wild Planet wild sockeye salmon
- Wild Planet albacore wild tuna
- Wild Planet wild pink salmon
- Wild Planet wild sardines in extra virgin olive oil with lemon - lightly smoked, lemon - lightly smoked
- Wild Planet no salt added wild sardines in water
- Wild Planet no salt added wild pink salmon
- Wild Planet wild white anchovies in water with sea salt, sea salt
- Wild Planet wild mackerel fillets in extra virgin olive oil
- Wild Planet wild sardines fillets in extra virgin olive oil
Other tuna
- Ecuatun solid light tuna in oil, solid light tunaEcuatun
- Kikka crunchy tuna rollKikka
- Kikka deluxe plant-based tuna (salmon) dragon roll, deluxeKikka
- Scout wild yellowfin tuna in olive oil + za'atar crunchy topper seafood snacks, wild yellowfin tuna in olive oil + za'atar crunchy topperScout
- Pier 33 Gourmet lightly marinated wild yellowfin tuna burgers, lightly marinatedPier 33 Gourmet
- Pier 33 lightly marinated wild yellowfin tuna burgers, lightly marinatedPier 33
- Mai tuna & salmon sushi combo, tuna & salmonMai
- Dolores chunk light yellowfin in vegetable oil tunaDolores
- Dolores chunk light yellowfin in water tunaDolores
- King Oscar extra virgin olive oil dried tomatoes yellowfin tunaKing Oscar
Cooks as tuna, quinoa, canned tuna. Half of it left? Use up the tuna.