Dinner with King Oscar extra virgin olive oil dried tomatoes yellowfin tuna
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOWFIN TUNA FILLETS, EXTRA VIRGIN OLIVE OIL, SUN-DRIED TOMATOES, PITTED GREEN AND BLACK OLIVES, GARLIC, OREGANO, BLACK PEPPER, SALT
King Oscar, pickles, olives, peppers & relishes, serving 117 GRM, package 6.7 oz. Ingredients as printed on the label.
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Other tuna
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- Dagim fancy albacore solid white in water tunaDagim
- Genova water with sea salt albacore tunaGenova
- Chicken Of The Sea spring water light tunaChicken Of The Sea
- Chicken Of The Sea wild caught light lightly seasoned by mccormick lemon garlic tuna, lemon; garlicChicken Of The Sea
- Chicken Of The Sea dill tuna saladChicken Of The Sea
- Chicken Of The Sea lightly seasoned by thai kitchen sweet & spicy wild caught light tunaChicken Of The Sea
- Chicken Of The Sea albacore in spring water tunaChicken Of The Sea
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Cooks as tuna, tomatoes, olives. Half of it left? Use up the tuna.